Products & offerings
We supply Super Grade beef both as live pen-fattened cattle and as wholesale dressed meat, produced through our disciplined feeding programme. Pork and chicken remain part of our supporting range.
Overview
Live cattle for clients who want to control the slaughter and dressing themselves. Dressed carcasses for butcheries, supermarkets, caterers, corporates and events.
Primary offering
Live, pen-fattened Super Grade steers, supplied directly to clients who require cattle rather than dressed carcasses.
Primary offering
Slaughtered, graded beef supplied to butcheries, supermarkets, caterers, corporates and events.
Supporting range
Quality pork supplied as part of our supporting range for clients who order beef alongside other proteins.
Supporting range
Chicken supplied as part of our supporting range, drawing on years of poultry production experience from 2018 to 2023.
Specification
Everything a buyer needs before placing an order — the numbers we work to on every carcass.
Pricing note
Indicative wholesale dressed beef pricing is currently $5.50 per kg (as at September 2026). Pricing is reviewed roughly three times a year, driven by factors such as the availability or scarcity of steers ready for feeding, peak holiday season demand, and broader market conditions.
We encourage prospective clients to confirm current pricing and terms with us directly at the time of ordering, given these periodic adjustments.
Confirm current pricingCompliance & quality assurance
Government Veterinary Inspectors thoroughly inspect all our meat at the point of slaughter at Unifresh Abattoir to rule out disease.
Government Meat Graders inspect and grade all our meat according to strict government standards.
Roller marks are imprinted on every carcass to certify its grade.
Unifresh Abattoir issues invoices and slaughter sheets reflecting the appropriate grade for every carcass.
All meat is handled by staff who undergo rigorous hygiene inspection and are issued relevant health certificates every six months.
Once slaughtered, meat is held in Unifresh Abattoir’s highly efficient cold rooms and dispatched once an order is confirmed.
Place an order
Live cattle, dressed beef, pork or chicken — our team will confirm weights, pricing and delivery terms directly.